Gourmet Food
Liz tries to cater for all tastes and makes special provision for guests with dietary intolerances or allergies. She can also provide a range of vegetarian & gluten-free dishes. Full breakfasts (continental + cooked options) are included in the rates).
Dinners are by prior arrangement (extra charges apply – NZ$45 per person for 2 courses, NZ$60 per person for 3 courses).
Please advise Liz in advance, so that you’re not disappointed.
» Breakfast
» Dinner
» Recipes





