Apple slice cake dusted with icing sugar

Apple Cake

Try this simple almond-flavoured fresh apple cake. It's perfect for dessert or with a cup of coffee.

Yields-8 ServingsPrep Time20 minsCook Time1 hr 30 mins
 150 g Butter (melted)
 2 Eggs
 250 g Sugar
 1 tsp Almond essence
 250 g Flour
 1 tsp Baking powder
 1 tsp Baking soda
 350 Apple (sliced)
1

Preheat oven to 180°C.

2

Mix melted butter, eggs, sugar and almond essence and beat well.

3

Stir in flour and baking powder.

4

Spread two thirds of the mixture into a paper lined baking tin.

5

Arrange thin apple slices over the mixture and top with remaining mixture.

6

Bake for 1½ hours, then remove and let cool.

7

Dust with icing sugar and serve with freshly whipped cream.

Ingredients

 150 g Butter (melted)
 2 Eggs
 250 g Sugar
 1 tsp Almond essence
 250 g Flour
 1 tsp Baking powder
 1 tsp Baking soda
 350 Apple (sliced)

Directions

1

Preheat oven to 180°C.

2

Mix melted butter, eggs, sugar and almond essence and beat well.

3

Stir in flour and baking powder.

4

Spread two thirds of the mixture into a paper lined baking tin.

5

Arrange thin apple slices over the mixture and top with remaining mixture.

6

Bake for 1½ hours, then remove and let cool.

7

Dust with icing sugar and serve with freshly whipped cream.

Apple Cake
IngredientsDirections